Replay Topic: Knowledge Building

Join cannabis and wine expert Jamie Evans for a deep dive into sensory language, beverage pairings, and the intersection of wine culture and cannabis. This Knowledge Building session explores how professional tasting frameworks from the wine world can elevate how we describe, evaluate, and experience cannabis — bringing sophistication and precision to the craft.

This Knowledge Building group forum invites the Ganjier Guild community to come together around cannabis and cuisine. The conversation dives into flavor, culture, and experience design — exploring how cannabis can be integrated into food culture with intention and craft. A collaborative, community-driven discussion led by the Guild.

In this Knowledge Building session, culinary expert Alex Scherma explores the art of cannabis-infused cuisine. Topics include infusion techniques, flavor pairings, and how Ganjiering principles apply to the culinary world. Whether you’re a home cook or industry professional, this session offers insight into elevating the cannabis dining experience.